Saturday, July 11, 2015

Soups Stews And Chili - Carrot Soup A La Louise

Chat Yuma
Carrots are cooked in chicken broth in this soup which is seasoned with dill weed, marjoram and thyme. Half -and-half and a corn starch thickener are added before serving.

Friday, July 10, 2015

Seafood - Scott Ures Clams And Garlic

So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta.

Tuesday, July 7, 2015

Monday, July 6, 2015

Cheese - Cajun Potato Soup

This is a hearty and rich potato soup with cream, spinach, and spicy andouille sausage.

Saturday, July 4, 2015